Organic all purpose, unbleached flour

from CA$7.99

Organic all purpose and pastry flour is made from Canadian grown organic hard spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

size:
Quantity:
Add To Cart

Organic all purpose and pastry flour is made from Canadian grown organic hard spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

Organic all purpose and pastry flour is made from Canadian grown organic hard spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

1kg & 2.5kg

Semolina (Pasta) flour
CA$5.49
Organic whole wheat bread flour
from CA$7.99
Organic light spelt flour
CA$11.99
Twelve grain bread mix
from CA$5.99
Dark rye flour
from CA$4.49