Mace ground
Mace is the bright red webbing that surrounds the shell of the nutmeg pit. Mace’s flavour is described as a combination of cinnamon and pepper and a more pungent version of nutmeg. It is used in baked goods, particularly in donuts, cakes, puddings and custards. It is available whole in blade from or ground.
Mace is the bright red webbing that surrounds the shell of the nutmeg pit. Mace’s flavour is described as a combination of cinnamon and pepper and a more pungent version of nutmeg. It is used in baked goods, particularly in donuts, cakes, puddings and custards. It is available whole in blade from or ground.
Mace is the bright red webbing that surrounds the shell of the nutmeg pit. Mace’s flavour is described as a combination of cinnamon and pepper and a more pungent version of nutmeg. It is used in baked goods, particularly in donuts, cakes, puddings and custards. It is available whole in blade from or ground.
25g