Mung dal husk-less (yellow)
Dal is often translated as a split version of peas, lentils, kidney beans, pigeon peas etc. If a pulse is split into half, it is dal. Split mung beans are mung dal. The green husk is removed and therefore the dal is huskies. This dal is packed with protein and fibre and great for a plant based diet.
Dal is often translated as a split version of peas, lentils, kidney beans, pigeon peas etc. If a pulse is split into half, it is dal. Split mung beans are mung dal. The green husk is removed and therefore the dal is huskies. This dal is packed with protein and fibre and great for a plant based diet.
Dal is often translated as a split version of peas, lentils, kidney beans, pigeon peas etc. If a pulse is split into half, it is dal. Split mung beans are mung dal. The green husk is removed and therefore the dal is huskies. This dal is packed with protein and fibre and great for a plant based diet.
455g and 1 kg
