Almond paste (Odense)
Odense almond paste makes a beautiful filling for baked goods like croissants, danish, cakes, almond cookies, tortes, stollen and macaroons. Odense almond paste is a premium brand with 57% almonds and 43% sugar. Almond paste is completely gluten free and can be used in gluten free baking. While both are made of almonds, marzipan and almond paste are completely different. Marzipan is smooth and sweeter and almond paste is coarser and less sweet.
Odense almond paste makes a beautiful filling for baked goods like croissants, danish, cakes, almond cookies, tortes, stollen and macaroons. Odense almond paste is a premium brand with 57% almonds and 43% sugar. Almond paste is completely gluten free and can be used in gluten free baking. While both are made of almonds, marzipan and almond paste are completely different. Marzipan is smooth and sweeter and almond paste is coarser and less sweet.
Odense almond paste makes a beautiful filling for baked goods like croissants, danish, cakes, almond cookies, tortes, stollen and macaroons. Odense almond paste is a premium brand with 57% almonds and 43% sugar. Almond paste is completely gluten free and can be used in gluten free baking. While both are made of almonds, marzipan and almond paste are completely different. Marzipan is smooth and sweeter and almond paste is coarser and less sweet.
1 kg roll
