Organic all purpose and pastry flour

from CA$5.99

Organic all purpose and pastry flour is made from Canadian grown organic white spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

size:
Quantity:
Add To Cart

Organic all purpose and pastry flour is made from Canadian grown organic white spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

Organic all purpose and pastry flour is made from Canadian grown organic white spring wheat which produces lighter, lower gluten strength flour. No additives or preservatives are used in the flour. The entire whole grain kernel is used keeping the nutrients intact. This flour is used in cakes, cookies, muffins, and pastries. It can also be used in yeast breads too when blended with other flours.

1kg & 2.5kg

Vital wheat gluten flour
from CA$7.99
Galloway's gluten free all purpose flour
from CA$7.00
Masa harina
from CA$6.99
Organic coconut flour
from CA$7.99
Galloway's gluten free dumpling and scallion pancake mix
CA$13.00